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Can mana get you nirvana? |
I usually serve mana, but my mana maker is currently in the process of being
upgraded to the SE version. |
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Cold beer...no mess, no prep, quiet, and appreciated by all. |
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Harry said so, so it must be true. Ahh, but WWMD? |
Harry said so, so it must be true. There's something to be said about regimen and those who think it should be observed...:-) All the best, Nonoise |
None. I am shocked that you would consider food in your listening room, let alone drink. Your listening room should be sterile, like a 'clean room' at a data center. i have heard that food and drink only diminishes the about to listen. Harry said so, so it must be true. |
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Swedish meatballs - no noisy crunch - nice and squishy. |
Anything that doesn't crunch when you munch. |
Greasy stuff, like potato chips, especially with vinyl. Then Jack Daniels, lots of it so no one will care about the smudges. |
from experience, DO NOT serve saucy meatballs if you have white carpet! Especially if there is a lot of alcohol involved.....
They do make pretty lines as they roll off the plate across the carpet........ |
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Why is BONG all caps? Is is an abbreviation for something? I always thought it was some kind of asian word... |
BONG full of premium quality herbs will enhance and tweak your listening. It removes most of the undesirable glitches from your playback once you get a good hit and relax. It's very good if you chase it with beer or wine too:-). It may increase your appetite for finger food and in this case my favorite is roasted salted asian peanuts in shell.
My audiophile guests are welcome to use my BONG a true custom glasswork! |
In my opinion, chewing and listening don't go together. I'm all for the craft brew option though! |
Depending on the anticipated length of your sessions; you MAY want to go easy on the humus and cheeses. Transient, spontaneous ambiance anomalies are likey to occur otherwise. |
Personally, I find it too hard to eat and appreciate a great listening experience at the same time.
But I do imbibe.
A good glass of Pinot Noir does the trick for me. I just slowly savor it with the music.
All the best,
Nonoise |
If spinning vinyl, licorice pizza seems appropriate. |
A couple of 2 foot long submarine sandwiches cut into smaller pieces from your favorite shop and a cooler full of craft brews.
If you are feeling ambitious, a de-boned turkey breast rolled around roasted Anaheim Chilies and Assiago cheese cooked on the grill and sliced into medallions served with french bread and a nice cold Riesling.
No food in the listening room though. Somebody always spills... |
Scotch and big sandwiches |
Something with a load crunch |
