Yes but a few drinks of what, that is the question. Saturday we had ribs and Tom Petty, with of course a lot of Deschuttes Black Butte Porter. The might Moabs can support a big bold porter like that no problem. Sopras you probably want to stick with something fruity and fizzy, maybe a wine spritzer, anything with any real flavor is bound to easily overwhelm the performance. Sure you can always try and make up for quality with quantity, but more than likely end up with only a headache the next day. There once was a time we all knew these things. Yet another sign of cultural collapse. We are losing our heritage before our own eyes.
These are not the speakers you are looking for. Now that's culture!
These are not the speakers you are looking for. Now that's culture!