Grimace,
She'll just go with the rolling of the eyes.
Horse,
Gruner Veltliner for the white (Hiedler's "Thal" vineyard and Brundelmeir's simple Terrassen will both survive the yams and cranberries -if you're still doing that- about as well as can be hoped for. Try for the 2007). GV should also work with the crab, although for me, crab and champagne or crab and chablis are always my "go to" matches.
Hard to find a red that won't work with prime rib.
Marty
She'll just go with the rolling of the eyes.
Horse,
Gruner Veltliner for the white (Hiedler's "Thal" vineyard and Brundelmeir's simple Terrassen will both survive the yams and cranberries -if you're still doing that- about as well as can be hoped for. Try for the 2007). GV should also work with the crab, although for me, crab and champagne or crab and chablis are always my "go to" matches.
Hard to find a red that won't work with prime rib.
Marty