How many AudiogoNers are amateur chefs?


I know this is WAY off topic, but I am curious as to how many of you folks fancy yourselves as amateur chefs. I ask this as I just completed my first day of culinary school. This is not a school for training pros (we meet on Fridays for the day), but for those folks who want to become better cooks, learning to prepare menus, pairing foods and wines, etc. I still have my full-time profession, so this is for home.
slipknot1

Showing 2 responses by sean

I can burn toast and boil water with da best of 'em !!! : )

I know one guy that posts here and is a professional chef. He must be DAMN good too as i've seen the multiple sets of mega-dollar speakers that he has : ) Sean
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The person that i was speaking about has already responded to this thread ( quite humbly i might add ). For the record and just to keep the rest of you guessing, NO, it was NOT Matty with his balogna sandwiches : ) Sean
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PS... why is it spelled like you would say it bah-log-na when we call it "buh-low-nee" ??? Must be won of dem dare fouren based werds : )