Doesn't seem to make a lot of sense. If the enzymes they use are only good for 8-10 hours, why wouldn't they "die" sitting in the bottle before they even get to you?
Do enzymes only live for 8 hours
Using enzyme based cleaning fluid I found a claim on Walker Audio which said
As I am no a chemist and no nothing about enzymes and there life span can someone elaborate?
Does a record cleaning fluid that uses enzymes only have a working window of 8 hours, or is this statement just marketing bull?
"That It is important to understand that the enzymes remain active for only about eight to ten hours before they die".So does that mean the 1 gal of VPI cleaning solution I made up last year is doing sweet FA when it comes to cleaning my albums?
As I am no a chemist and no nothing about enzymes and there life span can someone elaborate?
Does a record cleaning fluid that uses enzymes only have a working window of 8 hours, or is this statement just marketing bull?