So Kurt_tank are you suggesting that we forget all multi-thousand dollar cables, CD demagnetizers and brilliant pebbles - that the ultimate tweek is a good wine. Do you find that whites enhance the treble and reds the bass? I find that Sauvignon Blanc tends to give the music that glassy sound, I mean grassy.
Any one have Tetras
I've read a few things about Tetras. Apparently they are favored by a number of jazz muscians because they sound like "actual music". Ron Carter has them. I do know that. But I can't find out too much about them. I'm trying to decide if it is worth a drive to listen to them.
Any experience with them, anyone?
Any experience with them, anyone?