Gas or Charcoal

sorry, to clarify my reference above to the egg cooker, it's called the "big green egg" grill/smoker....

OK, I guess I'm hybrid also. My weber has a gas lighter that I put a chimney thingy on top of to get it lit.

And, although I don't have a turntable, I have lots of tubes to keep things real.

lump hardwood charcoal, chimney start
GAS IS FOR BOILING WATER

Wow! and I was gonna buy a new grill soon.. was looking at the GAS Weber's at Home Depot.. now I'll have to look into those charcoal units! IM LEARNING SO MUCH FROM THIS THREAD.
oh yeah: Rega P-9 table, Benz silver Ref MC, Benz Lucaschek SS phono, custom passive "pre", SS power amp: Eagle 4.

So maybe Tubes = charcoal, SS = gas?

yes Xie, coal is the way to go, unless you really don't like cooking and 'get into it' - it definitely leads to better food, but there is the whole Zen aspect as well (like Vinyl!)
b